brie cups

brie cups

Ingredients

  • 1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces
  • 15 frozen phyllo tart cups
  • 1/2 cup raspberry preserves, or to taste


Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. Arrange phyllo cups on the baking sheet. Place one piece Brie cheese in each phyllo cup. Top with 1/2 teaspoon raspberry preserves.
  3. Bake in the preheated oven until Brie is melted, about 7 minutes.

09/18/2019
brie cups, recipe PT15M PT1H 5 455 calories

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