Buttercream cing

1/2 cup butter, softened
1/2 cup shortening
1 teaspoon vanilla extract
4 cups confectioners' sugar
2 tablespoons milk

In a large bowl, cream together the butter, shortening, and vanilla. Blend in confectioners' sugar, 1 cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.

04/16/2018

recipepes.com Buttercream cing, recipe PT15M PT1H 5 455 calories

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Buttercream cing

Ingredients

Directions