- 3/4 cup extra virgin olive oil
- 4 tablespoons fresh lemon juice
- 2 cloves garlic, finely chopped
- salt and pepper to taste
- In a medium bowl, mix extra virgin olive oil, fresh lemon juice, garlic, salt and pepper. Place beef into the mixture. Rub mixture into the meat. Cover bowl and allow beef to marinate in the refrigerator at least 2 hours before grilling as desired.
04/07/2017
recipepes.com
carne asada marinade, recipe
PT15M
PT1H
5
455 calories