carrot patties

carrot patties
  • 1 pound carrots, grated
  • 1 clove garlic, minced
  • 4 eggs
  • 1/4 cup all-purpose flour
  • 1/4 cup bread crumbs or matzo meal
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper
  • 2 tablespoons vegetable oil


  1. In a medium size mixing bowl, combine the grated carrots, garlic, eggs, flour, bread crumbs, salt and black pepper; mix well.
  2. Heat oil in a frying pan over medium-high heat. Make the mixture into patties, and fry until golden brown on each side.

03/17/2017
carrot patties, recipe PT15M PT1H 5 455 calories

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