ced Coffee Syrup

ced Coffee Syrup

Ingredients

  • 1/4 cup instant coffee granules
  • 2 cups hot water
  • 1 (14 ounce) can sweetened condensed milk


Directions

  1. Combine the instant coffee granules with the hot water and stir until dissolved. Stir in the condensed milk. Store in an airtight container or jar and refrigerate, until ready to use.

05/07/2018
ced Coffee Syrup, recipe PT15M PT1H 5 455 calories

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