celery salad with sherry vinaigrette

celery salad with sherry vinaigrette

Ingredients

  • 1 bunch celery, chopped
  • 1 (12 ounce) can whole kernel corn, drained
  • 1 head leaf lettuce - rinsed, dried, and torn into bite-sized pieces
  • 1/4 cup garden cress, or more to taste
  • 5 tablespoons soybean oil (vegetable oil)
  • 2 tablespoons sherry vinegar
  • 1 small shallot, minced
  • 1/8 teaspoon Dijon mustard
  • salt to taste
  • white pepper to taste


Directions

  1. Combine celery, corn, lettuce, and garden cress in a bowl.
  2. Mix together oil, sherry vinegar, shallot, mustard, salt, and pepper in a bowl. Pour vinaigrette over salad and mix well.

10/09/2019
celery salad with sherry vinaigrette, recipe PT15M PT1H 5 455 calories

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