- 1 cup white sugar
- 1 (750 milliliter) bottle dry white wine
- 1 (750 milliliter) bottle dry red wine
- 1 orange, sliced
- 1 lemon, sliced
- 1 cup sliced fresh peaches (optional)
- 1 cup sliced fresh strawberries (optional)
- 1 cup seedless red grapes, halved (optional)
- Combine the sugar, white wine, and red wine in a large bowl and stir for several minutes until the sugar is dissolved. Stir in the sliced orange and lemon. Cover and refrigerate for 4 to 6 hours or overnight.
- Stir the mixture and divide it into pitchers. Add the sliced fruit and serve the sangria over ice.
10/15/2019
recipepes.com
cha cha cha sangria, recipe
PT15M
PT1H
5
455 calories