Chocolate Glaze

Chocolate Glaze

Ingredients

  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons butter
  • 1 tablespoon corn syrup


Directions

  1. In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.
  2. Pour glaze while still warm over cake.

04/26/2018
Chocolate Glaze, recipe PT15M PT1H 5 455 calories

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