chocolate sour cream frosting

2 cups white sugar
2 tablespoons chocolate syrup
2/3 cup sour cream
1 teaspoon vanilla extract

In a saucepan, combine the sugar and chocolate syrup. When well mixed, stir in the sour cream. Cook over medium heat to the soft ball stage (234 degrees F, 112 degrees C on candy thermometer).
Remove from the heat. blend in vanilla and beat until thick enough to spread.

07/27/2019

recipepes.com chocolate sour cream frosting, recipe PT15M PT1H 5 455 calories

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chocolate sour cream frosting

Ingredients

Directions