chocolate spiders

chocolate spiders
  • 1 pound chocolate confectioners' coating
  • 1 (8.5 ounce) package chow mein noodles


  1. Chop the chocolate confectioners' coating and place into a heatproof bowl over simmering water. Cook, stirring occasionally until melted and smooth. Remove from heat and stir in the chow mein noodles so they are evenly distributed. Spoon out to desired size onto waxed paper. Let cool completely before storing or serving.

03/31/2017
chocolate spiders, recipe PT15M PT1H 5 455 calories

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