Coffee Butter Frosting

1 1/2 cups confectioners' sugar
1 tablespoon unsweetened cocoa powder
1/3 cup butter or margarine, softened
1 tablespoon strong brewed coffee

In a small bowl, stir together the confectioners sugar and cocoa powder. In another bowl, beat the butter until creamy, gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally. Finally stir in the coffee, and beat until smooth.

04/04/2017

recipepes.com Coffee Butter Frosting, recipe PT15M PT1H 5 455 calories

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Coffee Butter Frosting

Ingredients

Directions