Cream Cheese Bread

Cream Cheese Bread
  • 1/3 cup milk
  • 1 cup cream cheese, diced
  • 1/4 cup margarine
  • 1 egg
  • 3 tablespoons white sugar
  • 1 teaspoon salt
  • 3 cups bread flour
  • 2 1/2 teaspoons active dry yeast


  1. Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. Select the White Bread and Light crust settings.

03/02/2017
Cream Cheese Bread, recipe PT15M PT1H 5 455 calories

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