- 1/4 cup spicy brown mustard
- 1/4 cup plain Greek yogurt
- 1/2 teaspoon garlic powder
- Stir mustard, yogurt, and garlic powder together in a bowl until even in color. Cover bowl with plastic wrap and refrigerate 1 hour before serving.
07/24/2019
recipepes.com
creamy mustard yogurt sauce, recipe
PT15M
PT1H
5
455 calories