- 1 cup heavy cream
- 1 cup white sugar
- 1 cup pomegranate juice
- 1 teaspoon vanilla extract
- 1 pinch salt
- Stir together the heavy cream and sugar. Stir in the pomegranate juice, vanilla extract, and salt. Add the mixture to an ice cream maker and freeze according to the manufacturer's directions.
05/18/2018
recipepes.com
Creamy Pomegranate ce Cream, recipe
PT15M
PT1H
5
455 calories