Crispy Baked Parmesan Garlic Edamame

Crispy Baked Parmesan Garlic Edamame

Ingredients

  • 12 ounces frozen shelled edamame, thawed
  • 2 tablespoons garlic-flavored olive oil
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon chile powder with lime (such as Trader Joe's® Chile Lime Seasoning Blend)
  • 1 pinch salt and freshly ground black pepper


Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Toss edamame and garlic olive oil in a bowl to coat completely.
  3. Mix Parmesan cheese, garlic powder, onion powder, chile lime seasoning, salt, and pepper in a separate bowl. Add to the edamame mixture and toss until well combined. Spread edamame in 1 layer on a rimmed baking sheet.
  4. Bake in the preheated oven until Parmesan cheese begins to brown, turning once halfway through, 10 to 15 minutes.

05/10/2018
Crispy Baked Parmesan Garlic Edamame, recipe PT15M PT1H 5 455 calories

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