Crusty Garlic Bread

Crusty Garlic Bread
  • 1/2 cup butter, softened
  • 3 tablespoons dried minced garlic
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1 loaf French bread, halved lengthwise


  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Beat butter, garlic, basil, and salt together in a bowl until smooth. Spread butter mixture onto each half of bread. Wrap each half of bread in aluminum foil and place on a baking sheet.
  3. Bake in the preheated oven until golden and crusty, about 20 minutes.

04/26/2018
Crusty Garlic Bread, recipe PT15M PT1H 5 455 calories

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