- 2 cucumbers - halved, seeded, and cut into 1/8-inch slices
- 2 cups blueberries
- 1 cup crumbled feta cheese
- 1/2 cup chopped scallions
- 1/4 cup finely chopped flat-leaf parsley
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons white wine vinegar
- 1 teaspoon honey
- salt and ground black pepper to taste
- Combine cucumbers, blueberries, feta cheese, scallions, and parsley in a bowl.
- Mix oil, vinegar, honey, salt, and pepper together in a bowl. Pour dressing over salad; toss to combine.
05/02/2018
recipepes.com
Cucumber Blueberry Feta Summer Salad, recipe
PT15M
PT1H
5
455 calories