- 2 cups rice milk
- 1/2 cup vegan chocolate chips
- 1 teaspoon vanilla extract
- Combine rice milk, chocolate chips, and vanilla extract in a saucepan over medium heat. Whisk until the chocolate chips are melted and the mixture is hot, about 5 minutes.
05/14/2018
recipepes.com
Dairy-Free Hot Chocolate, recipe
PT15M
PT1H
5
455 calories