deep-fried turkey marinade

1 (16 ounce) bottle Italian dressing
1/2 cup cayenne pepper
1/2 cup black pepper
1 cup Creole seasoning
2 tablespoons garlic powder

In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. Rub over turkey, using remaining Italian dressing to fill cavity. Allow turkey to marinate 8 hours, or overnight, before deep-frying as desired.

04/03/2017

recipepes.com deep-fried turkey marinade, recipe PT15M PT1H 5 455 calories

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deep-fried turkey marinade

Ingredients

Directions