Eaton's Easy Pulled Pork

Eaton's Easy Pulled Pork

Ingredients

  • 1 onion, thinly sliced
  • 4 1/2 pounds bone-in pork loin end roast
  • salt and ground black pepper to taste
  • 3/4 cup cider vinegar
  • 1/4 cup water
  • 1/2 (18 ounce) bottle hickory brown sugar barbeque sauce
  • 3 tablespoons brown sugar, or to taste


Directions

  1. Arrange onion slices in the bottom of a slow cooker. Season pork with salt and pepper and place over onion. Add vinegar and water.
  2. Cook pork on Low for 8 hours. Transfer pork to a platter and shred with two forks. Remove and discard about half the pork juices from slow cooker and stir in shredded pork, barbeque sauce, and brown sugar.

04/07/2018
Eaton's Easy Pulled Pork, recipe PT15M PT1H 5 455 calories

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