- 1 (18.25 ounce) package yellow cake mix
- 1 cup creamy peanut butter
- 1/2 cup vegetable oil
- 2 eggs
- 2 tablespoons water
- Preheat oven to 350 degrees F (175 degrees C).
- Pour the cake mix into a large bowl. Make a well in the center, and add peanut butter, oil, eggs, and water. Mix until well blended. Drop by teaspoonfuls onto ungreased cookie sheets. Flatten slightly using a fork dipped in water.
- Bake for 10 to 12 minutes in the preheated oven. Let cookies set on cookie sheet for 2 to 3 minutes before carefully removing from the cookie sheet to cool on wire racks.
04/05/2017
recipepes.com
elaine's peanut butter cookies, recipe
PT15M
PT1H
5
455 calories