- Apple Filling:
- 10 cups sliced apples
- 1 cup brown sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
- 6 tablespoons butter
- Topping:
- 2 cups all-purpose flour
- 2 cups oatmeal
- 2 cups brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup butter, at room temperature
- Preheat oven to 350 degrees F (175 degrees C).
- Toss apple slices with 1 cup brown sugar, 2 tablespoons flour, and 1 teaspoon cinnamon in the baking dish. Top with 6 tablespoons butter.
- Mix 2 cups flour, oatmeal, 2 cups brown sugar, 1 teaspoon cinnamon, baking soda, baking powder, and salt in a large bowl. Rub in 1 cup butter until mixture is crumbly. Sprinkle over apples.
- Bake in the preheated oven until bubbly and golden brown, about 45 minutes.
03/24/2018
recipepes.com
Fern's Apple Crisp, recipe
PT15M
PT1H
5
455 calories
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