- 1 (9 inch) pie crust, baked
- 1 cup white sugar
- 3 tablespoons strawberry flavored Jell-O® mix
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 1 cup boiling water
- 2 pints strawberries, cleaned and stemmed
- 2 cups whipping cream (optional)
- Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil mixture for 3 minutes over high heat, stirring constantly. Cool completely.
- Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before serving. Top with whipped cream.
03/09/2017
recipepes.com
Fresh Strawberry Pie, recipe
PT15M
PT1H
5
455 calories