Frying Pan Okra

Frying Pan Okra
  • 1 tablespoon butter
  • 3 onions, sliced
  • 1 pound fresh okra, sliced in 1/8 inch pieces
  • 1 1/2 teaspoons ground turmeric


  1. Melt butter in a medium saucepan over medium heat and saute onion until translucent. Stir in okra and turmeric. Reduce heat to low and cook 15 minutes, or until tender.

04/11/2018
Frying Pan Okra, recipe PT15M PT1H 5 455 calories

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