- 1 1/2 cups white sugar
- 1/2 cup butter, softened
- 3 bananas, mashed
- 2 eggs
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/3 cup sour milk
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
- Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
04/05/2017
recipepes.com
grandma's homemade banana bread, recipe
PT15M
PT1H
5
455 calories
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