Grilled 'Fusion' Pork Chops

Grilled 'Fusion' Pork Chops

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup lime juice
  • 1 tablespoon garlic paste
  • 1 tablespoon ginger paste
  • 4 (1-inch-thick) pork chops
  • 1 tablespoon garam masala


Directions

  1. In a bowl, stir together soy sauce, lime juice, garlic, and ginger.
  2. Place pork chops in a glass dish. Pour soy sauce mixture over chops. Cover, and refrigerate 2 to 3 hours, turning occasionally.
  3. Preheat an outdoor grill for direct heat and lightly oil grate.
  4. Place chops on the grill. As they cook, sprinkle with garam masala. Cook about 10 minutes on each side.

03/13/2017
Grilled 'Fusion' Pork Chops, recipe PT15M PT1H 5 455 calories

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