- 1/4 cup butter
- garlic powder, or to taste
- 2 hoagie rolls
- 8 thin slices mozzarella cheese
- 2 cups cold cooked spaghetti
- 1 cup spaghetti sauce
- Melt butter with garlic powder in a large skillet.
- Cut a slice of the crust off the top and bottom of each hoagie roll. Brush the cut sides with some of the garlic-flavored butter.
- Split the rolls and line the insides with mozzarella cheese slices. Mix spaghetti and spaghetti sauce together in a bowl; divide between the hoagie rolls and sandwich the rolls around the cheese and pasta mixture.
- Grill the sandwiches in the skillet until the cheese melts completely, about 5 minutes per side.
05/11/2018
recipepes.com
Grilled Spaghetti Sandwich, recipe
PT15M
PT1H
5
455 calories