ground flax egg substitute

ground flax egg substitute

Ingredients

  • 3 tablespoons very warm water
  • 1 tablespoon ground flax seeds


Directions

  1. Whisk water and ground flax seeds together in a bowl until combined, about 30 seconds. Let sit until slightly thickened, about 2 minutes.
  2. Whisk again, about 30 seconds. Let sit until thickened, about 2 minutes more.

09/16/2019
ground flax egg substitute, recipe PT15M PT1H 5 455 calories

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