Hot Breakfast Couscous

Hot Breakfast Couscous

Ingredients

  • 2 cups skim milk
  • 2 tablespoons honey
  • 3 teaspoons ground cinnamon
  • 2 cups dry couscous
  • 1/3 cup chopped dried apricots
  • 1/3 cup raisins
  • 1/2 cup slivered almonds


Directions

  1. In a saucepan over medium heat, combine the milk, honey and cinnamon. As soon as it comes to a boil, stir in the couscous. Turn off the heat, cover and let stand for 5 minutes. Stir in the apricots, raisins and almonds.

04/10/2017
Hot Breakfast Couscous, recipe PT15M PT1H 5 455 calories

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