laura shirk's shortbread

laura shirk's shortbread
  • 1 cup butter
  • 1/2 cup white sugar
  • 2 1/3 cups all-purpose flour
  • 1/4 teaspoon salt


  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Cream butter and sugar together. Add flour and salt, stir until blended. Roll out 1/2 inch thick on floured board and cut into shapes with small (2 inch) cutters.
  3. Bake for 50 minutes. Sprinkle with sugar.

07/07/2019
laura shirk's shortbread, recipe PT15M PT1H 5 455 calories

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