- 6 cups water, or as desired
- 1 (4 inch) piece fresh ginger, peeled and coarsely chopped
- 1 whole star anise pod
- 6 cardamom pods, bruised
- 1 cinnamon stick
- 4 lemons
- 3 tablespoons unpasteurized honey, or more to taste
- Bring water to a boil in a saucepan; add ginger, star anise, cardamom pods, and cinnamon stick. Zest lemons over the saucepan. Slice lemons in half and squeeze juice into the water. Reduce heat to medium-low and simmer until desired flavor is reached, 5 to 15 minutes.
- Stir honey into tea and strain tea through a fine-mesh strainer as you ladle into mugs. Add contents in strainer back into saucepan.
04/12/2018
recipepes.com
Lemon Spice Wellness Tea, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
