- 1 (10 ounce) container hummus spread
- 3 black olives
- 1 red bell pepper, cut into long strips
- 3 chives, cut in half
- 2 round crackers
- 1 yellow bell pepper, cut into long strips
- 1 orange bell pepper, cut into long strips
- Spoon hummus into a round bowl and place 2 olives into the hummus as eyes. Cut the third olive into strips for the mouth. Cut off a small triangle of red bell pepper for the nose. Stick halved chives sideways into hummus for whiskers and 2 crackers for the ears.
- Arrange bell pepper strips all around the lion head as a mane.
05/24/2018
recipepes.com
Lion Veggie Tray, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
