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Mac's Shoe-Fly Bread
1 tablespoon butter
1 teaspoon salt
1/3 cup dark molasses
2 teaspoons white sugar
1 1/4 cups warm water
1 1/2 tablespoons powdered milk
1/2 cup rolled oats
3 1/2 cups bread flour
2 teaspoons instant yeast
1/4 cup rolled oats
Place all ingredients except 1/4 cup rolled oats in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle, light crust; press Start.
If your machine has a Fruit setting, add the remaining oats at the signal, or about 5 minutes before the kneading cycle has finished.
Mac's Shoe-Fly Bread, recipe
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