Meatballs and Kraut

Meatballs and Kraut

Ingredients

  • 1 (16 ounce) package frozen cooked meatballs, thawed
  • 1 (14 ounce) can sauerkraut, drained
  • 1 (12 ounce) bottle ketchup-style chili sauce (such as Heinz®)
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1/4 cup hot water
  • 2 tablespoons vinegar


Directions

  1. Mix meatballs, sauerkraut, chili sauce, white sugar, brown sugar, hot water, and vinegar in a slow cooker, stirring to dissolve sugar. Cook on High for 1 hour.

05/05/2018
Meatballs and Kraut, recipe PT15M PT1H 5 455 calories

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