- 7/8 cup water
- 1/2 tablespoon salt
- 1/4 cup honey
- 2 eggs
- 1/4 cup butter, melted
- 4 cups all-purpose flour
- 2 teaspoons active dry yeast
- Place water, salt, honey, eggs, melted butter or margarine, flour, and yeast in order given into the bread machine. Set the machine to Dough cycle, and start.
- Remove dough from the machine after first rising. Divide dough into three or four equal pieces. Braid the pieces, and tuck the ends under; pinch to seal. Place on a greased baking tray. This bread can also be made in a 9 x 5 inch greased loaf pan. Allow to rise until doubled in size.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven until the crust is a deep golden brown, about 35 to 45 minutes.
03/14/2017
recipepes.com
michell jenny's challah, recipe
PT15M
PT1H
5
455 calories
Scrambled Eggs in a Mug
