- 1 (3 pound) boneless ham
- 1/2 cup packed brown sugar
- 1/4 cup soy sauce
- 3 tablespoons Dijon mustard
- Cut the ham in half lengthwise. Place into a large pot, and fill with enough water to cover. Bring to a boil and cook for 1 hour, replenishing water as needed. Drain.
- Meanwhile, stir together the brown sugar, soy sauce and mustard in a small bowl. Set aside until the ham is done.
- Place the ham halves into a glass or ceramic baking dish with the cut sides facing up. Cover the ham with the brown sugar mixture. Cook in the microwave for 15 minutes. Slice and serve.
05/20/2019
recipepes.com
microwave ham, recipe
PT15M
PT1H
5
455 calories
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