- cooking spray
- 1 1/2 cups all-purpose flour
- 1 cup white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 cup butter, melted
- 1 cup milk
- 1 (28 ounce) jar prepared mincemeat pie filling
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- In a bowl, whisk together the flour, sugar, cinnamon, and nutmeg together until thoroughly combined. Mix in the melted butter and milk, and beat to a smooth batter. Spread the mincemeat out into the prepared baking dish, and pour the batter on top.
- Bake in the preheated oven until the cobbler is golden brown and bubbling, about 1 hour.
06/17/2019
recipepes.com
mincemeat cobbler, recipe
PT15M
PT1H
5
455 calories