- 1 1/2 cups butter, softened
- 3/4 cup confectioners' sugar
- 1 tablespoon vanilla extract
- 1/2 teaspoon salt
- 3 cups all-purpose flour
- 1 (12 ounce) package semisweet chocolate mini morsels
- 1/4 cup confectioners' sugar, or to taste
- Preheat oven to 375 degrees F (190 degrees C).
- Combine butter, 3/4 cup confectioners' sugar, vanilla extract, and salt in a large bowl; beat with an electric mixer until creamy. Beat in flour gradually. Fold mini morsels into the dough.
- Shape dough into 1 1/4-inch balls; arrange on ungreased baking sheets.
- Bake in the preheated oven until set, about 10 minutes. Sprinkle 1/4 cup confectioners' sugar over cookies while still hot. Cool on the baking sheets for 10 minutes. Transfer to wire racks to finish cooling.
05/22/2018
recipepes.com
Mini Snowball Chip Cookies, recipe
PT15M
PT1H
5
455 calories