My talian Turkey Meatballs

My talian Turkey Meatballs

Ingredients

  • 1 pound ground turkey
  • 1/2 cup Italian-style bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 1/4 cup chopped fresh parsley
  • 1/2 teaspoon kosher salt (optional)


Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Mix turkey, bread crumbs, Parmesan cheese, egg, parsley, and salt together in a large bowl. Form meat mixture with wet hands into balls about 1 1/2 inches in diameter without handling or packing too hard.
  3. Bake in the preheated oven until browned, about 20 minutes . An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

05/07/2018
My talian Turkey Meatballs, recipe PT15M PT1H 5 455 calories

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