naan-like easy flatbread

naan-like easy flatbread
  • 2 cups all-purpose flour, or more as needed
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon white sugar
  • 1 cup milk
  • 2 tablespoons oil, divided


  1. Combine flour, baking soda, baking powder, cumin seeds, and sugar together in a large bowl.
  2. Combine milk and 1 tablespoon oil in a small saucepan; heat over medium heat until warm, 3 to 5 minutes. Stir into flour mixture until small clumps form. Knead dough, adding more flour by the tablespoon if needed, until it is soft and smooth. Let dough rest, about 3 minutes.
  3. Divide dough into 4 equal pieces. Pressed into flat circles on a floured work surface.
  4. Brush a large skillet with remaining 1 tablespoon oil; heat over medium-high heat. Cook circles of dough one at a time until golden brown, about 3 minutes per side.

08/24/2019
naan-like easy flatbread, recipe PT15M PT1H 5 455 calories

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