Orange Glaze for Ham

Orange Glaze for Ham
  • 1 (15 ounce) can mandarin oranges, drained and liquid reserved
  • 1 cup packed brown sugar
  • 2 tablespoons orange juice


  1. Drain the juice from the can of mandarin oranges into a microwave-safe bowl. Eat the oranges, or reserve for other uses. Stir in the brown sugar and orange juice. Cook in the microwave for 5 minutes on full power, then stir and cook for another 5 minutes. Glaze will be runny.
  2. Use to glaze a whole ham every 10 minutes during the last hour of cooking. Also baste a few times after you take the ham out of the oven.

03/31/2018
Orange Glaze for Ham, recipe PT15M PT1H 5 455 calories

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