- 1/2 cup soy sauce
- 1/4 cup orange juice
- 2 tablespoons sugar
- 1 clove garlic, minced
- 1/2 teaspoon ground ginger
- 2 tablespoons raisins
- 4 (8 ounce) skinless, boneless chicken breast halves
- To Marinate: Combine soy sauce, orange juice, sugar, garlic, ginger and raisins in a nonporous glass dish or bowl. Mix well, then add chicken and turn to coat. Cover dish or bowl and refrigerate to marinate for 2 to 3 hours, turning once or twice.
- Preheat oven to 400 degrees F (200 degrees C).
- Place chicken in a 9x13 inch baking dish and pour marinade evenly over all.
- Bake in the preheated oven for 45 minutes, basting often.
04/01/2017
recipepes.com
Orange Spiced Chicken, recipe
PT15M
PT1H
5
455 calories