Overnight Light PB&J Oats

Overnight Light PB&J Oats

Ingredients

  • 1/2 cup almond milk
  • 1/4 cup fresh raspberries
  • 1/4 cup rolled oats
  • 2 tablespoons powdered peanut butter (such as PB2®)
  • 1 1/2 teaspoons chia seeds
  • 1 teaspoon white sugar


Directions

  1. Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.

03/30/2018
Overnight Light PB&J Oats, recipe PT15M PT1H 5 455 calories

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