Peanut Butter and Chocolate Panini

Peanut Butter and Chocolate Panini
  • 1 teaspoon butter
  • 1/2 cup crunchy peanut butter
  • 8 slices firm bread
  • 1/2 cup semi-sweet chocolate chips


  1. Preheat a panini press according to manufacturer's instructions to medium-low heat. Coat inside surfaces with butter.
  2. Spread 1 to 2 tablespoons peanut butter onto half the bread slices; cover peanut butter with 1 to 2 tablespoons chocolate chips. Top each with a second slice of bread, creating 4 sandwiches.
  3. Grill each sandwich in the panini press until bread is toasted and chocolate is melted, 2 to 4 minutes.

04/30/2018
Peanut Butter and Chocolate Panini, recipe PT15M PT1H 5 455 calories

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