peanut cilantro chutney

peanut cilantro chutney

Ingredients

  • 2 green chile peppers, seeded and chopped
  • 1 tablespoon cumin seeds
  • 2 cloves garlic
  • 2 cups cilantro leaves
  • 1 1/2 cups plain yogurt
  • 1 tablespoon lemon juice
  • 1 cup roasted unsalted peanuts, coarsely chopped
  • salt to taste


Directions

  1. Blend the green chile peppers, cumin seeds, garlic, and cilantro together in to a blender on high speed until pureed to a fine paste. Add the yogurt and lemon juice; blend until smooth, 1 to 2 minutes. Stir in the chopped peanuts and season with salt before serving.

09/29/2019
peanut cilantro chutney, recipe PT15M PT1H 5 455 calories

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