- 3 cups salted or dry roasted peanuts
- 3 tablespoons butter
- 2 cups peanut butter chips
- 1 (14 ounce) can sweetened condensed milk
- 2 cups miniature marshmallows
- Place 1 1/2 cups of the peanuts in an ungreased 7x11 inch baking pan; set aside.
- In a saucepan, melt butter and peanut butter chips over low heat. Add sweetened condensed milk and marshmallows.
- Cook and stir until melted. Pour over peanuts and sprinkle remaining peanuts on top. Cover and refrigerate; cut into bars when set.
08/05/2019
recipepes.com
peanut treats, recipe
PT15M
PT1H
5
455 calories