Pineapple Upside-Down Yogurt Cup

1 slice pineapple
1 tablespoon packed brown sugar
1 (5.3 ounce) container Yoplait® Greek 100 Pineapple yogurt
1 maraschino cherry with stem

In small bowl or 10-oz custard cup, place pineapple; sprinkle with brown sugar. Microwave uncovered on High 15 to 20 seconds or until sugar is dissolved.
Remove cover from yogurt. Place pineapple on top of yogurt. Pour any remaining juice over pineapple. Garnish with cherry.

05/08/2018

recipepes.com Pineapple Upside-Down Yogurt Cup, recipe PT15M PT1H 5 455 calories

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Pineapple Upside-Down Yogurt Cup

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