- 4 1/2 pounds baby back pork ribs
- 12 fluid ounces chili sauce
- 10 ounces plum sauce
- 1/4 cup soy sauce
- Preheat oven to 350 degrees F (175 degrees C).
- Prepare a shallow roasting pan with foil and spray the foil with non stick cooking spray. Place ribs on foil and bake uncovered 45 minutes.
- While ribs are baking, heat chili sauce, plum sauce and soy sauce in a 1 quart saucepan to boiling; stirring constantly. Set aside.
- After ribs have cooked for 45 minutes brush them with 1/2 cup of the sauce and place back in oven and bake until tender; 45 to 60 minutes. While ribs are baking, brush them 2 or 3 times with the remaining sauce.
03/03/2017
recipepes.com
Plum Glazed Pork Ribs, recipe
PT15M
PT1H
5
455 calories
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