- 3 boneless, skinless chicken breast halves
- 1 (12 ounce) jar turkey gravy
- 1/2 teaspoon paprika
- 1/2 teaspoon salt-free herb seasoning blend
- 1 teaspoon soy sauce
- Place chicken and gravy into a slow cooker. Season with paprika, seasoning blend and soy sauce. Cook on high for 4 hours or for 6 to 8 hours on medium. Tear chicken into pieces. Serve over rice, noodles or potatoes.
03/17/2017
recipepes.com
quick chick!, recipe
PT15M
PT1H
5
455 calories