- 2 egg whites
- 1 cup corn syrup
- 1 teaspoon vanilla extract
- In a bowl combine the egg whites, corn syrup, and vanilla beat on high speed of an electric mixer for about 6 to 7 minutes. The longer you beat it the stiffer it gets. So if you like a stiff frosting continue beating a little longer.
03/05/2017
recipepes.com
quick vanilla frosting, recipe
PT15M
PT1H
5
455 calories